by Dr. Lambic | Mar 17, 2014 | American Sour Beer / Wild Ale, Crooked Stave, Dr. Lambic's Cellar
Hello Sour Beer Friends! Making waves on the American sour and farmhouse brewing scene, Crooked Stave is a brewery located in Denver Colorado and run by Chad Yakobson. Yakobson has studied the characteristics of brewing with Brettanomyces for years and actually wrote...
by Dr. Lambic | Mar 16, 2014 | Brewing & Homebrewing, Dr. Lambic's "Three Step" Approach, Educational Articles, Recipe Design
Hello Homebrewers! Today I would like to share my recipe and process for making a very tasty sour red ale. I was originally inspired to craft my own version of a sour red ale after drinking a bottle of Jolly Pumpkin’s La Roja. My goal was to make a beer based on...
by Dr. Lambic | Mar 15, 2014 | Beer Reviews, My Stories, Sour Beer Articles
Hello Sour Beer Friends! I would like to write a bit about my thoughts on reviewing beer and how beer reviews on this website will be crafted. An influential teacher once referred to me as a renaissance man due to my many varied interests and pursuits. Over the years...
by Dr. Lambic | Mar 14, 2014 | Bellevue, Kriek
Hello Sour Beer Friends! This past week I have been vacationing in my tropical home away from home.. Aruba! While this tropical island paradise has just about everything an American traveling abroad could ask for (including amazing weather, beautiful beaches,...
by Dr. Lambic | Mar 7, 2014 | Classic Components of Sour Beer Flavor, Sour Beer Articles
Lets talk flavor! When it comes to tasting and understanding sour beers, I think its very helpful to have a basic understanding of the types of flavors both commonly present as well as the potential off flavors that one might encounter. Naturally, every beer will...